Unsere Zunge kann wenig mehr identifizieren als süß, sauer, salzig und bitter. Andererseits gibt es Weinconnaisseure, die über Geruch und Geschmack die Lage jedes guten Weins erkennen können. Geschmack hat als auch mit Erfahrung und Vergleich zu tun. So erzählte mir Peter einmal, es sei völliger Unsinn, sich als Anfänger einen Wein für über hundert … Continue reading Der Geschmack nach Seife
“The first thing I notice is the smell: of leather, wood, polish with a slight citrus scent.” E.L.James: Fifty shades of gray It takes E L James a page to describe Christian Grey’s “chamber of torments” before she moves forward in the plot. She begins her decided description with the smell of the room. When … Continue reading To describe the smell of rooms
Sandra at her desk, bent over some papers. I’m sitting in an armchair a few meters away, reading an erotic novel on my Kindle. I can hear her rustling the pages, occasionally hammering away at the keyboard of her laptop. She lets out a deep sigh that seems to come from deep within. Long drawn … Continue reading SOUNDS IN EROTIC LITERATURE
For days now, I can’t get a liver spot out of my mind. Now it is not so that I would not have already seen many liver spots, quite also at piquant places. In this respect, I am a bit surprised that this image has haunted me since I first read about it. But there … Continue reading The function of physical details: Imogen’s liver spot
